Tomas and Julian Morana, two brothers whose family is behind Bar Volo, Cask Days, and–through their import business Keep6Imports–a large chunk of the cool import beers you can find in better Toronto restaurants and bars, have confirmed that they are opening a new bar.
As Toronto Life pointed out yesterday (damn you for scooping me! *shakes fist*) the location of the long-rumoured “second Morana family bar” has finally been revealed as Little Italy. Specifically, the bar will be at 612 College Street in the former home of Souz Dal Tiki Bar next to The Royal Cinema.
I spoke with Tomas Morana and he filled me in on some details. Continue reading “‘International destination’ beer bar coming to Toronto’s Little Italy” →
Appropriately, when I first try to contact Guy Rawlings, he’s busy hoarding beer.
The self-proclaimed “General Manager in a chef’s body” has just learned that Les Trois Mousquetaires’ Hors Serie Gose, part of the LCBO’s long-delayed 2014 summer beer release, has finally hit store shelves and he’s loading up. When I reach him, he’s pushing a shopping cart full of the stuff, having just cleaned out the Dundas and Dovercourt location of the liquor store, and he’s juggling a cell phone trying to get his haul home.
“Sorry,” he says. “Can I call you back?”
His ability to seek out (and covet) good beer is one of the reasons I want to talk to Rawlings.
A chef by trade, Rawlings’ name has been attached to a handful of the city’s best restaurants in the last few years including the Black Hoof, the now-closed Lucien, the also-now-closed Brockton General, and Room 203, his own “event space and food lab” where he threw intimate, multi-course, private dinners featuring elaborate, collaborative and foraged menus. Continue reading “Stepping up the game: A conversation about beer and food with Bar Isabel’s Guy Rawlings” →